Sunday 5 February 2012

Balsamic Vinegar with CACAO???

I mentioned earlier one of my latest FINDINGS: Balsamic vinegar with CACAO. I like using interesting products that may sound weird at first sight. I would like to bring it into your attention because it is DELICIOUS and special

The TASTE:
you can slightly taste a the typical acid balsamic vinegar taste in the background a slight cacao taste but the dominant part is rather RAISIN like. It reminds me a lot to my MOM's favorite wine, the MALAGA.

USE it with:
Goat Cheese, fruit salad, Cheese platter, maybe some light grilled meat (turkey).

The brand has several SPECIALTIES. In the store I saw white vinegar, green pesto vinegar, berries and on the homepage there is a whole range of FRUITY creations. They suggest them next to cakes and ice cream.

Of course I showed my new favorite to my BOSS, who is a chef and was more professional than I am and checked the ingredients. It is quite natural. There is only one "E" in it :) he said.

















If I made anyone interested you can find further information here:
http://www.sodastudio.it/ftp/carandiniweb/eng/index.php
http://www.sodastudio.it/ftp/carandiniweb/schede/cremecarandini/cacao.php
http://www.sodastudio.it/ftp/carandiniweb/schede/schede_pdf/CdB_fruttati.pdf

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