Showing posts with label feta. Show all posts
Showing posts with label feta. Show all posts
Saturday, 26 July 2014
Monday, 28 May 2012
My favorite TUNA salad
I invented this RECIPE after the gym in the sauna. I was SUper Hungry and was thinking what do I have at home? I ended up with this Tuna salad which I absolutely love.
Ingredients (serves 2):
two handfuls of iceberg lettuce
3 boiled EGGS
1 tin of Tuna in olive oil
a handful of Olives
300 gr FETA cheese
2 handful of salted Chashew nuts
Put the ingredients in the above mentioned sequence on a plate. I hope you will like it as well!
Ingredients (serves 2):
two handfuls of iceberg lettuce
3 boiled EGGS
1 tin of Tuna in olive oil
a handful of Olives
300 gr FETA cheese
2 handful of salted Chashew nuts
Put the ingredients in the above mentioned sequence on a plate. I hope you will like it as well!
Saturday, 28 January 2012
Avocado-feta salad
Most of the time I use recipes from the internet but this recipe is completely mine. It is a very simple SALAD that you can eat with fish or poltry or just as it is.
Ingredients:
2 AVOCADOS - The best if it is ripe but not creamy ripe
1 jar of Olives (approx 500 gr jar) - It's better if you buy the ones that are already cut, so you don't have to...
3/4 jar sUNDRIED tOMATOEs in oil (approx 400 gr jar)
300 gr FETA cheese
Grean leaves - I used BIRD salad (I am not sure if that is the correct name)
1/2 small PURPLE ONION (optional)
a bag of salted CaSheWs
Preparation:
Cut all the ingredients into 0,5-1 cm CUBES, (the onions have to be really small) and MIX them together except the cashews. sPRINKLE cashews only when you SERVE IT otherwise they get soft. Ta-daaam ready.
I served it with tuna and LEMON SAUCE. Sorry the picture is not the best, my grand-dad has a thing about making pictures of food in a "helicopter-view" STYLE :)
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